My Big, Fat Greek Christmas…

Posted by Blaze Author in Tori Carrington, tags: Blazing Bedtime Stories Vol III, Christmas, Tori Carrington
Kales Yiortes. That’s Happy Holidays in Greek. And, no, I’m
not using the generic greeting in deference to Chanukah and Kwanza (although we wish everyone a warm and wonderful Holiday Season). Rather, there are so many individual celebrations that fall inside the Greek 12 Days of Christmas that I’d be here all day writing them out, so Happy Holidays should about cover it.
Ever since I (Lori) was introduced to Greek mythology, I wanted to be, well, Greek. Since that wasn’t possible, I did the next best thing and married one (becoming Greek by, um, injection, as one Tampa radio host put it). My first Greek Christmas experience came when I was twenty-two and actually in Greece. Talk about diving head first into the deep end of the baptism pool. I was raised Catholic in a place where menorahs are as common as Christmas trees, and icon kissing is frowned upon at best, sacrilegious at worst. But in Greece where the population is 99% Greek Orthodox…well, to say that the Holidays are celebrated to the nth degree would be understating things a bit. Then again, over the past twenty some odd years I’ve been married to Tony aka Adonis (yes, that’s really his name and he’ll always be my own, personal Greek god), I’ve come to understand that for the Greeks, to breathe is to live, and to live is to break plates.
On the third Day of Christmas my true love gave to me, three live hens, two wild boars and lamb’s innards on a silver tray…
The true festivities begin when you return from midnight mass to break the two-week Christmas fast, the house filling up with family (Tony’s parents’ place in this instance [we lived two floors up from them that year]), the table laden with food and huge bottles of wine ready to be poured. The first thing I learned was to try not to name the food being piled onto my plate (well, okay, it actually took me some time to learn this; call me squeamish, but lamb intestines is so not on my list of favorites), because to have goat meat served up beside whole roasted baby pig is not only common but the standard. And if you’re dining with the Greeks, you HAVE to eat. They stop just short of force-feeding it to you, but their methods are just as effective as saying “open wide.” This is the point where you really appreciate their custom of knocking back wine like shots of liquor and are ready to elevate tsatsiki (a very strong garlic-cucumber yogurt sauce) to a key spot on the food pyramid.
Ah, and then there was the dancing. When was the last time you went to your in-laws for the Holidays, ate dinner, then moved all the furniture out of the way so everyone could dance until their feet hurt, or until the wine ran out, or both? From Christmas Day on, imagine a nonstop line of joined hands and happy feet moving over a carpet of broken plates while traditional bouzouki music flows from the houses to fill the streets. Opa!
And the traditions I learned that first Greek Holiday Season… There are so many of them, it’s so difficult to pick my favorites, but I’ll give it a shot. First, Christmas dinner is begun with Christopsomo, round Christmas sweet bread that’s crossed three times before cutting by the head of the house, a piece given to each diner. Another similar custom is the cutting of Vassilopita, a round New Year’s cake that has a coin hidden inside. Whoever receives the piece bearing the coin is said to have extra luck for the year. (This is done in each house and later at businesses, with “the cutting of the Vassilopita" a bit of a post-holiday party in the case of the latter, often times including the families of the employees so the season can stretch to February or until lent. Gotta love the Greeks!)
In all seriousness, until I experienced the Holidays in Greece, the 12 Days of Christmas existed as only a song for me. As a writer, I’ve got to appreciate the symmetry of the celebration. You have your beginning by way of Christmas, your middle via New Year’s, and your end with Epiphany. As a human being, this time of family togetherness and high spirits left me in awe and ready to face the New Year with a bag full of happy memories and, well, all partied out.
So if Tony and I could wish you three things they would be good health, the warmth of family (whichever way you define it), and a very strong stomach.
Kala Christouyenna kai Kali Xronia! (Merry Christmas and Happy New Year)
You can read an expanded version of the above, with pics by clicking here.
You can find recipes for Greek Xmas cookies melomakarana and kourabeithes on our Sofie Metro site at www.sofiemetro.com/recipes.htm
What is your favorite Holiday memory? Please share!









Entries (RSS)
Good morning! Can you believe that Christmas is only three weeks away from today? Amazing! Weren’t we just enjoying Thanksgiving dinner yesterday? I haven’t even begun shopping yet. Gasp!
XoOx
Lori ;D
Growing up in a large Cuban family I would have to say that my favorite memories are almost all of christmas eve. Our whole family would come up to our house in the San Bernardino Mountains in So Cal. There was always snow. I love a white christmas. The whole family would be there and we would have like 3 tables all togther to make one huge table. We would have a huge roasted pig, I’m talking about the full pig, head and all. My brother and I used to fight to see who would get to put the apple in the things mouth, lol! We would also have white rice, black beans, yuca, plantines and cuban bread. We would all sit togther eating and laughing and just enjoying ourselves.
Now with my family we do what we call Cuban christmas on christmas eve, where I make most of that stuff. I wish I could find cuban bread in Indiana, but I cant. Then on Christmas day we do American Christmas with Ham and all the fixings. Its been a perfect way to blend my heritage and my husbands.
And of course theres our New Years tradition of eating 12 grapes at midnight. Each grape is for luck for each month of the new year. My kids love this one, they love grapes, lol!
Have a wonderful holiday season. Merry Christmas, Feliz Navidad and Happy New Year!!
How wonderful, Alina! Thanks sooo much for sharing.
You know, I used to bemoan the lack of access to all things familiarly Greek, like the Christmas and New Year’s bread. Even a great chocolate torte and other goodies. Then I started making them all myself. A chore, yes, but oh so worth it! And so long as you do it far enough in advance that it doesn’t add any stress…mmm, makes all the difference in the world.
Ah, yes. There’s nothing quite like having a young, whole, roasted piglet placed on the middle of the table, is there? I remember initially being horrified. Now I gnaw on the skin to get at every last delicious morsel along with everyone else. lol
Happy Holidays, sweetie. Here’s hoping they’re chock full of love, laughter and lots and lots of great food!
L&T
Mmm…there are few things as tantalizing as the smell of fresh bread baking. Love it! Chalk up another reason to love the Greeks. The only use our microwave gets is warming up a cup of coffee or tea. The stove and oven on the other hand, are on constantly. Nice on a cold day…
My hubby went to school studying Greek mythology. He ended up switching majors eventually, but he still loves it. Neither of us has any Greek heritage, though….’injected’ or otherwise, LOL!
I remember as a kid, we would leave a note for Santa, telling him that we’d be at Grandma’s and to please visit us there. We’ve got a large family, with lots and lots of cousins. As many as could make it would head to Grandma & Grandpa’s – fly, drive, snowmobile, whatever transportation it took! Moms, Dads, Aunts, Uncles, Kids, Grandkids….we’d all go to Mass on Christmas Eve and then bundle up in sleeping bags in every corner of the house. Christmas morning was all about family, food and the one gift each of us received.
Those days are long ago now….we’ve scattered farther to the winds, grown up, started our own families and traditions…but every Christmas and I think back and remember how much fun it was to be with family and that special tingle of anticipation wondering which of those gifts under that huge tree would be for me.
Happy Holidays!! May your heart be full of the blessings that surround you.
Awww. You brought tears to my eyes, Cathy. Thanks so very much for sharing. You’re lucky to have such wonderfully warm memories. Cherish them.
Hearty Holiday wishes backattcha. May you and yours enjoy all that is shiny and bright.
Lori & Tony
Nice post, Lori and Tony,
I love reading about traditions and how others spend their holiday. Hope you have a terrific one this year.
Thanks so much, Connie! See you and the Maumee Valley RWA Holiday Lunch tomorrow. Looking forward to it!
XoOx
Lori & Tony
It’s snowing! Not a tradition in Houston, I can tell you that! However, a few years ago, we had an actual White Christmas. My boys ran outside and built a snowman. It was maybe 6 inches tall since the snow barely covered the grass and was melting fast. They took pictures with their cell phone cameras and zoomed in so there was no sense of scale. People thought we had tons of snow, LOL!
Too funny, Heather! We had a few fat flakes one day last week, but nothing since. I can assure you that even when we do get a good, accumulating snow, I won’t be running out to make a snowman. But I do look forward to sitting on the couch in front of the window with a cup of hot something in my hands and daydreaming, Christmas Carols playing in the background.
Love this Season!
Happy Holidays, gorgeous. (K)
My family has always started Christmas in church. My church back home has an 11:00 pm service that goes until after midnight. I actually remember my parents taking my siblings and I when we were in our pajamas. On Christmas Eve my dad makes home-made pizza and then we sit around and visit with friends and family while watching A Christmas Story over and over. Then we all head to church. The choir always sings O Holy Night and it is pretty much my favorite part of the service. When we get home, we always snack on leftover pizza before going to bed. Christmas morning we start at my dad’s house then go to one aunt’s house(mom’s sister) for our first breakfast before heading to my other aunt’s house(dad’s sister) for lunch.
Oh, I remember doing something similar with the midnight mass, Liza! The church was always packed. I haven’t been in years. Maybe I’ll go this year for nostaligic reasons.
Thx for sharing.
Merry Christmas!
Lori (& Tony)